Sicilian Quiche

1. 1

   Bake pastry shell at 450u00b0 for 8 minutes.

2. 2

   Be sure to prick shell before baking.

3. 3

   Saute onion and green pepper.

4. 4

   Arrange a layer of 1/2 the cheese, 1/2 the tomatoes, 1/2 the onion and green pepper mixture and 1/2 the salami into the baked pie shell. Repeat layers.

5. 5

   Beat eggs; stir in milk and remaining ingredients. Pour over layers in pastry shell; bake at 450u00b0 for 10 minutes. Reduce temperature to 350u00b0; bake for 35 to 40 minutes, until set.

No nutritional information available.

No additional tips available.