Sicilian Pasta Salad Recipe

Name: Sicilian Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. box tricolored pasta; 1/3 c. olive oil; 2 cloves garlic, minced; 1 onion, chopped; 1 Tbsp. parsley, chopped; 1 Tbsp. tomato paste; 1/4 c. water; 1/2 each: red and green pepper; 4 Tbsp. white wine; 1 tsp. basil leaves; 1 tsp. salt; 1/4 tsp. rosemary, ground; 1/8 tsp. thyme, ground; 1/8 tsp. marjoram, ground; 1/8 tsp. oregano, ground; 1/8 tsp. black pepper

Servings: persons

12 oz. box tricolored pasta
1/3 c. olive oil
2 cloves garlic, minced
1 onion, chopped
1 Tbsp. parsley, chopped
1 Tbsp. tomato paste
1/4 c. water
1/2 each: red and green pepper
4 Tbsp. white wine
1 tsp. basil leaves
1 tsp. salt
1/4 tsp. rosemary, ground
1/8 tsp. thyme, ground
1/8 tsp. marjoram, ground
1/8 tsp. oregano, ground
1/8 tsp. black pepper

1
Cook pasta according to package directions; drain.
2
In a large skillet, simmer oil, garlic, onion and parsley until tender. Combine tomato paste and water.
3
Add the tomato puree, wine and seasonings.
4
Continue to simmer 5 to 7 minutes.
5
Add peppers. Simmer an additional 2 minutes until tender.
6
Pour over pasta and blend.
7
Chill approximately 1 to 2 hours.
8
Garnish with black olives.
9
Serve cold.

512

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 12 oz. box tricolored pasta, 1/3 c. olive oil, 2 cloves garlic, minced, 1 onion, chopped, and more.

Yes, Sicilian Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sicilian Pasta Salad

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