How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sicilian Overstuffed Sandwich Wedges?

You need 15 ingredients. The key ingredients include: 1 round loaf (1 pound) unsliced Italian bread, 1/2 cup pitted Greek olives, sliced, 1/2 cup chopped pimiento-stuffed olives, 1/4 cup minced fresh parsley, and more.

Is Sicilian Overstuffed Sandwich Wedges suitable as general?

Yes, Sicilian Overstuffed Sandwich Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Sicilian Overstuffed Sandwich Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sicilian Overstuffed Sandwich Wedges Recipe

Name: Sicilian Overstuffed Sandwich Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round loaf (1 pound) unsliced Italian bread; 1/2 cup pitted Greek olives, sliced; 1/2 cup chopped pimiento-stuffed olives; 1/4 cup minced fresh parsley; 1/4 cup olive oil; 1 tablespoon fresh oregano leaves; 1 tablespoon balsamic vinegar; 1 teaspoon minced garlic; 1/2 teaspoon coarsely ground pepper; 1/4 teaspoon crushed red pepper flakes; 1/2 cup sliced pepperoncini; 1/4 pound thinly sliced hard salami; 1/4 pound sliced provolone cheese; 1 jar (16 ounces) roasted sweet red pepper strips, drained; 1/4 pound sliced pepperoni

Try this homemade Sicilian Overstuffed Sandwich Wedges recipe the whole family will love. Made with bread, olives, olives and fresh parsley. Easy step-b…

This Sicilian Overstuffed Sandwich Wedges relies on simple, everyday ingredients such as pitted greek olives, sliced, minced fresh parsley, olive oil and fresh oregano leaves. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sicilian Overstuffed Sandwich Wedges

Tips for the best results

Variations & substitutions

My Personal Notes

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