How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sicilian Apricot Cheese Dessert?

You need 12 ingredients. The key ingredients include: 1 pkg. dessert shortcake, 6 shells or favorite recipe, 1/4 c. rum, 3/4 c. apricot preserves, and more.

Is Sicilian Apricot Cheese Dessert suitable as baking & desserts?

Yes, Sicilian Apricot Cheese Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sicilian Apricot Cheese Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sicilian Apricot Cheese Dessert Recipe

Name: Sicilian Apricot Cheese Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dessert shortcake; 6 shells or favorite recipe; 1/4 c. rum; 3/4 c. apricot preserves; 3/4 c. semi-sweet miniature chocolate chips; 1 container Ricotta cheese; 1/4 c. 10x sugar; 1 Tbsp. red candied chopped cherries; 1 Tbsp. chopped candied orange peel; 1/2 tsp. vanilla; 1 (17 oz.) can apricot halves, drained; candied red cherries (for garnish)

Bake this irresistible Sicilian Apricot Cheese Dessert at home. Made with dessert shortcake, favorite, rum and apricot preserves. Easy step-by-step inst…

This Sicilian Apricot Cheese Dessert relies on simple, everyday ingredients such as dessert shortcake, shells or favorite recipe, rum and apricot preserves. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sicilian Apricot Cheese Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sicilian Apricot Cheese Dessert

Tips for the best results

Variations & substitutions

My Personal Notes

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