Try this homemade Sichuan Orange Chicken recipe the whole family will love. Made with chicken breasts, salad oil, hot cooked white rice and green onions…
This Sichuan Orange Chicken relies on simple, everyday ingredients such as salad oil, hot cooked white rice and soy sauce. It comes together quickly and makes 4 servings, at about 865 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Meat & Poultry
Servings:
persons