How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sichuan Cucumber Salad?

You need 10 ingredients. The key ingredients include: 5 dried red chile peppers, 5 teaspoons soy sauce, 1 spring onion, finely chopped, 1 tablespoon sesame oil, and more.

Is Sichuan Cucumber Salad suitable as salads?

Yes, Sichuan Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sichuan Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sichuan Cucumber Salad Recipe

Name: Sichuan Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 dried red chile peppers; 5 teaspoons soy sauce; 1 spring onion, finely chopped; 1 tablespoon sesame oil; 2 teaspoons hot chile oil; 1 teaspoon soft dark brown sugar; 1 clove garlic, minced; 1/2 teaspoon Chinese black vinegar; 1/2 teaspoon toasted white sesame seeds; 2 cucumbers - peeled, seeded, and cut into 2-inch strips

Sichuan Cucumber Salad

Eats Now Editorial Team · 125 kcal · Salads

Sichuan Cucumber Salad – a delicious recipe with red chile peppers, soy sauce, spring onion, sesame oil, chile oil, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Sichuan Cucumber Salad

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