Start your day right with this Shut Up And Eat Your Capers Breakfast recipe. Made with quality smoke salmon, biggish heirloom tomato, salt and red onion…
This Shut Up And Eat Your Capers Breakfast relies on simple, everyday ingredients such as biggish heirloom tomato, salt packed capers (rinsed), red onion, chopped and ripe avocado. It comes together quickly and makes 4 servings, at about 69 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026