How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimps Fry Rice?

You need 13 ingredients. The key ingredients include: 2 cup of cook rice, 1 large eeg, 1 tbsp of cooking oil, 2 tbsp of choped onions, and more.

Is Shrimps Fry Rice suitable as seafood?

Yes, Shrimps Fry Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimps Fry Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimps Fry Rice Recipe

Name: Shrimps Fry Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup of cook rice; 1 large eeg; 1 tbsp of cooking oil; 2 tbsp of choped onions; 1 tsp of choped garlic; 8 large Shrimp, peeled and take of heads .slits on the center; 1 tbsp choped green onions and red bell pepper; 1/2 tsp of chicken stocks powder; 1 tsp of seasoning soy sauce; 1 tsp of fish sauce; 1/2 tsp of sugar; 1 tsp of oyster sauce; 1 tsp of black peppers

Try this homemade Shrimps Fry Rice recipe the whole family will love. Made with cook rice, eeg, cooking oil and onions. Easy step-by-step instructions i…

This Shrimps Fry Rice relies on simple, everyday ingredients such as of cook rice, large eeg, of cooking oil and of choped onions. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimps Fry Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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