How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp with Tomatoes, Lime and Cilantro?

You need 13 ingredients. The key ingredients include: 34 lb cooked small shrimp, 8 ounces tomato juice, 12 red pepper, chopped fine, 12 green pepper, chopped fine, and more.

Is Shrimp with Tomatoes, Lime and Cilantro suitable as seafood?

Yes, Shrimp with Tomatoes, Lime and Cilantro falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp with Tomatoes, Lime and Cilantro?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp with Tomatoes, Lime and Cilantro Recipe

Name: Shrimp with Tomatoes, Lime and Cilantro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb cooked small shrimp; 8 ounces tomato juice; 12 red pepper, chopped fine; 12 green pepper, chopped fine; ½ cup cilantro, chopped; 5 green onions, chopped; 2 stalks celery, cut in half and sliced; ¼ cup fresh lime juice; 4 roma tomatoes, seeded and chopped; 1 dash hot sauce; salt and pepper; 2 small avocados, diced; 1 cucumber, peeled and chopped

Shrimp with Tomatoes, Lime and Cilantro

Eats Now Editorial Team · 4105 kcal · Seafood

Shrimp with Tomatoes, Lime and Cilantro – a delicious recipe with shrimp, tomato juice, red pepper, green pepper, cilantro, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp with Tomatoes, Lime and Cilantro

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