Shrimp With Sweet Mango Fiery Sauce Recipe

Name: Shrimp With Sweet Mango Fiery Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 mangoes, diced; 1 (7 ounce) can chipotle chiles; ½ cup diced pineapple; ¼ cup onion; 1 ½ teaspoons minced fresh cilantro; 1 small bell pepper; 24 shrimp, shelled and deveined; 1 garlic clove; 1 tablespoon fresh basil; 12 lime; 1 tablespoon olive oil

Servings: persons

2 mangoes, diced
1 (7 ounce) can chipotle chiles
½ cup diced pineapple
¼ cup onion
1 ½ teaspoons minced fresh cilantro
1 small bell pepper
24 shrimp, shelled and deveined
1 garlic clove
1 tablespoon fresh basil
12 lime
1 tablespoon olive oil

1
In a medium glass bowl mix the mangoes, pineapple, onion, cilantro and chopped bell pepper with the adobe sauce from the 7 oz can of chipotle.
2
When mixed place in blender until pureed.
3
Let it set in the frig covered for at least 2 hours.
4
Heat 1-2 tablespoons of oil in a skillet.
5
Put in the garlic and shrimp, do not burn the garlic.
6
Saute for 1-2 minutes.
7
Turn the shrimp over and add the basil and juice from the lime.
8
Pour the sauce over the shrimp and cook just to heat the sauce.
9
Serve.

811

kcal

Calories

Fat

Carbs

150

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 mangoes, diced, 1 (7 ounce) can chipotle chiles, ½ cup diced pineapple, ¼ cup onion, and more.

Yes, Shrimp With Sweet Mango Fiery Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp With Sweet Mango Fiery Sauce

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