Shrimp With Spicy Garlic Sauce Recipe

Name: Shrimp With Spicy Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds uncooked large shrimp; 3 tablespoons soy sauce; 2 tablespoons chili sauce; 2 teaspoons sesame oil; 2 teaspoons Chinese rice wine or dry sherry; 1 teaspoon sugar; 2 tablespoons olive oil; 4 cloves garlic, crushed or finely chopped; 1 pinch freshly-ground black pepper; 1 scallion, thinly sliced

Servings: persons

1 1/2 pounds uncooked large shrimp
3 tablespoons soy sauce
2 tablespoons chili sauce
2 teaspoons sesame oil
2 teaspoons Chinese rice wine or dry sherry
1 teaspoon sugar
2 tablespoons olive oil
4 cloves garlic, crushed or finely chopped
1 pinch freshly-ground black pepper
1 scallion, thinly sliced

1
Peel the shrimp, leaving the tail segments intact. Devein the shrimp if you choose.
2
In a small bowl, mix together the soy sauce, chili sauce, sesame oil, rice wine, and sugar and set aside.
3
In a wok or large pan, heat the olive oil over medium-high heat. Stir-fry the garlic until fragrant, about 30 seconds. Add the shrimp and cook until both sides are pink, about 2 minutes on each side. Add the sauce mixture and stir so the shrimp is fully coated. Season with black pepper.
4
Remove from the heat and garnish with chopped scallions. Serve with rice or vegetables.

289

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 pounds uncooked large shrimp, 3 tablespoons soy sauce, 2 tablespoons chili sauce, 2 teaspoons sesame oil, and more.

Yes, Shrimp With Spicy Garlic Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp With Spicy Garlic Sauce

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