How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp With Snow Peas?

You need 17 ingredients. The key ingredients include: 2 tablespoons cornstarch, 1 teaspoon sugar, 1 teaspoon chicken bouillon granules, 1 teaspoon dill weed, and more.

Is Shrimp With Snow Peas suitable as seafood?

Yes, Shrimp With Snow Peas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp With Snow Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp With Snow Peas Recipe

Name: Shrimp With Snow Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons cornstarch; 1 teaspoon sugar; 1 teaspoon chicken bouillon granules; 1 teaspoon dill weed; 1/2 teaspoon salt; 1/2 teaspoon grated lemon peel; 1/8 teaspoon pepper; 1 cup water; 3 tablespoons lemon juice; 1 pound uncooked medium shrimp, peeled and deveined; 2 cups sliced fresh mushrooms; 1-1/2 cups sliced celery; 1 medium sweet yellow or red pepper, julienned; 1/4 cup thinly sliced green onions; 1 tablespoon olive oil; 6 ounces fresh or frozen snow peas, thawed; 2 cups cooked rice

Shrimp With Snow Peas

Eats Now Editorial Team · 594 kcal · Seafood

Shrimp With Snow Peas – a delicious recipe with cornstarch, sugar, chicken bouillon granules, dill weed, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp With Snow Peas

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