Shrimp with Orange Tomato Cocktail Sauce and Green Goddess Dipping Sauce Recipe

Name: Shrimp with Orange Tomato Cocktail Sauce and Green Goddess Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb large shrimp in shell (75); 3/4 cup ketchup; 1/4 teaspoon finely grated fresh orange zest; 1/4 cup fresh orange juice; 1 to 1 1/2 tablespoons fresh lemon juice; 3 tablespoons drained bottled horseradish; 1/4 teaspoon Tabasco; 1/2 cup mayonnaise; 1/2 cup sour cream; 1/4 cup chopped scallion; 2 tablespoons chopped fresh chives; 2 tablespoons chopped fresh flat-leaf parsley; 2 teaspoons chopped fresh tarragon; 3 flat anchovy fillets or 1 tablespoon anchovy paste; 1 tablespoon fresh lemon juice; 1/4 teaspoon salt; 1/8 teaspoon black pepper

Servings: persons

3 lb large shrimp in shell (75)
3/4 cup ketchup
1/4 teaspoon finely grated fresh orange zest
1/4 cup fresh orange juice
1 to 1 1/2 tablespoons fresh lemon juice
3 tablespoons drained bottled horseradish
1/4 teaspoon Tabasco
1/2 cup mayonnaise
1/2 cup sour cream
1/4 cup chopped scallion
2 tablespoons chopped fresh chives
2 tablespoons chopped fresh flat-leaf parsley
2 teaspoons chopped fresh tarragon
3 flat anchovy fillets or 1 tablespoon anchovy paste
1 tablespoon fresh lemon juice
1/4 teaspoon salt
1/8 teaspoon black pepper

1
Bring a 6- to 8-quart pot two-thirds full of salted water to a boil, then simmer shrimp, stirring occasionally, until they turn pink and are almost cooked through (they will still be translucent in very center but will continue to cook from residual heat), about 3 minutes.
2
Drain and cool.
3
Peel shrimp, leaving tail and first segment of shell intact.
4
Stir together all cocktail sauce ingredients until well combined.
5
Puree all sauce ingredients in a food processor until smooth and light green.
6
Serve shrimp with sauces for dipping.

662

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 3 lb large shrimp in shell (75), 3/4 cup ketchup, 1/4 teaspoon finely grated fresh orange zest, 1/4 cup fresh orange juice, and more.

Yes, Shrimp with Orange Tomato Cocktail Sauce and Green Goddess Dipping Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp with Orange Tomato Cocktail Sauce and Green Goddess Dipping Sauce

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