Shrimp With Feta Recipe

Name: Shrimp With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup olive oil; 1 small onion, chopped; 2 garlic cloves, chopped; 1 cup green onion, chopped; 1 (28 ounce) can chopped tomatoes; ½ cup dry white wine; ¼ cup parsley, chopped; 1 teaspoon fresh oregano (you may substitute 1/4 t dried); 1 tablespoon fresh basil, chopped; ¼ cup of fresh mint, chopped; salt & freshly ground black pepper; 2 tablespoons flour; 2 lbs shrimp, cleaned and precooked, do not overcook; ½ cup feta cheese, crumbled; lemon wedge

Servings: persons

½ cup olive oil
1 small onion, chopped
2 garlic cloves, chopped
1 cup green onion, chopped
1 (28 ounce) can chopped tomatoes
½ cup dry white wine
¼ cup parsley, chopped
1 teaspoon fresh oregano (you may substitute 1/4 t dried)
1 tablespoon fresh basil, chopped
¼ cup of fresh mint, chopped
salt & freshly ground black pepper
2 tablespoons flour
2 lbs shrimp, cleaned and precooked, do not overcook
½ cup feta cheese, crumbled
lemon wedge

1
Heat olive oil in a medium saucepan, add the onion, garlic and green onions, saute until transparent.
2
Add the tomatoes, wine, 1/2 of the parsley, oregano, basil, mint, salt and pepper and simmer covered for about 30 minutes.
3
Remove 1 cup of the liquid and dissolve the flour in this liquid, return to saucepan and stir well until mixture thickens, about 2 minutes.
4
Spoon 1/2 of the sauce mixture in a 9x13 baking dish.
5
Layer the shrimp over the sauce, then cover with remaining sauce.
6
Sprinkle the dish with feta cheese and bake in a 400 degree oven for about 10 to 15 minutes or until feta is melted and lightly browned on top.
7
Remove from oven and sprinkle with remaining parsley and serve immediately with plenty of lemons.

692

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ½ cup olive oil, 1 small onion, chopped, 2 garlic cloves, chopped, 1 cup green onion, chopped, and more.

Yes, Shrimp With Feta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp With Feta

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