How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Toulouse?

You need 8 ingredients. The key ingredients include: 2 lbs 36-40 count shrimp (peeled and deveined), 1 lb butter, softened, 1 1/2 cups mushrooms, sliced, 1/2 cup green bell pepper, small dice, and more.

Is Shrimp Toulouse suitable as seafood?

Yes, Shrimp Toulouse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Toulouse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Toulouse Recipe

Name: Shrimp Toulouse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs 36-40 count shrimp (peeled and deveined); 1 lb butter, softened; 1 1/2 cups mushrooms, sliced; 1/2 cup green bell pepper, small dice; 1/2 cup red bell pepper, small dice; 1/2 cup green onion, sliced; 2 teaspoons creole seasoning; 3/4 cup white wine

Shrimp Toulouse – a delicious recipe with shrimp, butter, mushrooms, green bell pepper, red bell pepper, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs 36-40 count shrimp (peeled and deveined)
1 lb butter, softened
1 1/2 cups mushrooms, sliced
1/2 cup green bell pepper, small dice
1/2 cup red bell pepper, small dice
1/2 cup green onion, sliced
2 teaspoons creole seasoning
3/4 cup white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1088 kcal
Category
Seafood

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Shrimp Toulouse

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