Shrimp Tortellini Pasta Toss

1. 1

   Cook tortellini according to package directions, adding peas during the last 5 minutes of cooking.

2. 2

   Meanwhile, in a

3. 3

   , heat 2 tablespoons oil over medium-high heat. Add shrimp; cook and stir 2 minutes. Add garlic; cook 1-2 minutes longer or until shrimp turn pink.

4. 4

   Drain tortellini mixture; add to skillet. Stir in salt, thyme, pepper and remaining oil; toss to coat.

* Per serving · 4 servings · Values may vary.

No additional tips available.