Shrimp Toast Recipe

Name: Shrimp Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb medium shrimp, cleaned and deveined; 2 ounces bacon, finely minced; 1 egg white; ½ teaspoon dry sherry; ½ teaspoon salt; ½ teaspoon minced ginger; 1 tablespoon cornstarch; 5 slices white bread; oil (for deep frying); sweet and sour sauce; hot mustard

Servings: persons

12 lb medium shrimp, cleaned and deveined
2 ounces bacon, finely minced
1 egg white
½ teaspoon dry sherry
½ teaspoon salt
½ teaspoon minced ginger
1 tablespoon cornstarch
5 slices white bread
oil (for deep frying)
sweet and sour sauce
hot mustard

1
Rinse and pat dry shrimp with a paper towel.
2
Flatten each shrimp with a cleaver and mince finely, along with bacon, or alternatively, pulse in food processor until it resembles a fine paste.
3
Place mixture in a mixing bowl;add egg white, wine, salt, ginger, and cornstarch, mix well and set aside.
4
Remove the crusts from the bread and cut into 4 squares, cutting diagonally.
5
Place 1 rounded teaspoon of shrimp paste on each square of bread and press gently, making sure it adheres.
6
Heat oil in a deep skillet or fryer to 350 degrees, then reduce heat to medium.
7
Carefully place 4-5 shrimp toasts in hot fat, shrimp side down, with a slotted spoon; cook about 1 minute, then turn and cook other side for about 30 seconds more.
8
Remove from fryer with slotted spoon and drain on pepper toweling.
9
Repeat with remaining toasts.
10
Serve hot, with sweet& sour sauce or hot mustard sauce, if desired.

1474

kcal

Calories

Fat

Carbs

335

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 lb medium shrimp, cleaned and deveined, 2 ounces bacon, finely minced, 1 egg white, ½ teaspoon dry sherry, and more.

Yes, Shrimp Toast falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Toast

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