Shrimp Stroganoff

Name: Shrimp Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. shrimp; 1/2 c. butter; 1/2 lb. mushrooms (1 large can); 1 onion, chopped; 2 Tbsp. flour; 1 can chicken broth; 1/8 tsp. garlic juice; 1 Tbsp. Worcestershire; 1 c. sour cream; salt and pepper

Eats Now Editorial Team · 786 kcal · Seafood

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Shrimp Stroganoff – a delicious recipe with shrimp, butter, mushrooms, onion, flour, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. shrimp
1/2 c. butter
1/2 lb. mushrooms (1 large can)
1 onion, chopped
2 Tbsp. flour
1 can chicken broth
1/8 tsp. garlic juice
1 Tbsp. Worcestershire
1 c. sour cream
salt and pepper

1
Melt butter, add shrimp and cook on medium for 5 minutes. Remove shrimp to warming pan.
2
Add rest of butter to pan.
3
Add mushrooms and onions.
4
Saute 5 minutes.
5
Sprinkle flour on mixture in pan and mix.
6
Stir in broth and seasonings.
7
Reduce temperature and cook 2 minutes.
8
Stir in sour cream.
9
Add shrimp. Serve over rice.

786

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. shrimp, 1/2 c. butter, 1/2 lb. mushrooms (1 large can), 1 onion, chopped, and more.

Yes, Shrimp Stroganoff falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
786 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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