How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Stir-Fry?

You need 11 ingredients. The key ingredients include: 1 1/2 cups broccoli florets, 1 small sweet red pepper, juliened, 1 small green pepper, julienned, 1 -2 tablespoon vegetable oil, and more.

Is Shrimp Stir-Fry suitable as seafood?

Yes, Shrimp Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Stir-Fry Recipe

Name: Shrimp Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups broccoli florets; 1 small sweet red pepper, juliened; 1 small green pepper, julienned; 1 -2 tablespoon vegetable oil; 1 lb uncooked shrimp, peeled and deveined; 1 tablespoon cornstarch; 2 teaspoons brown sugar; 1 teaspoon ground ginger; 1 cup orange juice; 1/4 cup soy sauce; hot cooked rice

Shrimp Stir-Fry

Eats Now Editorial Team · 434 kcal · Seafood

Shrimp Stir-Fry – a delicious recipe with broccoli florets, sweet red pepper, green pepper, vegetable oil, shrimp, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Stir-Fry

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