How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Stew over Grits?

You need 10 ingredients. The key ingredients include: 2 cans cream of celery soup, 1 medium green bell pepper, chopped, 1 medium onion, chopped, 1 clove garlic, minced, and more.

Is Shrimp Stew over Grits suitable as seafood?

Yes, Shrimp Stew over Grits falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Stew over Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Stew over Grits Recipe

Name: Shrimp Stew over Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of celery soup; 1 medium green bell pepper, chopped; 1 medium onion, chopped; 1 clove garlic, minced; 1 tablespoon Worcestershire sauce; 1 tablespoon hot sauce (adjust to taste); 1 bay leaf; ⅛ teaspoon pepper; 1 (16 ounce) packagepeeled frozen small shrimp; cooked buttered grits

Warm up with this hearty Shrimp Stew over Grits recipe. Made with cream of celery soup, green bell pepper, onion and clove garlic. Easy step-by-step ins…

This Shrimp Stew over Grits relies on simple, everyday ingredients such as cream of celery soup, medium onion, chopped, garlic, minced and worcestershire sauce. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp Stew over Grits

Tips for the best results

Variations & substitutions

My Personal Notes

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