How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Spread?

You need 8 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, softened, 1/4 c. lemon juice concentrate, 2 (4 1/2 oz.) cans tiny shrimp, drained and soaked as label directs, 3/4 tsp. prepared horseradish, and more.

Is Shrimp Spread suitable as seafood?

Yes, Shrimp Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Spread Recipe

Name: Shrimp Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1/4 c. lemon juice concentrate; 2 (4 1/2 oz.) cans tiny shrimp, drained and soaked as label directs; 3/4 tsp. prepared horseradish; 1 Tbsp. finely chopped green onion; 1 tsp. Worcestershire sauce; 1/4 tsp. pepper; 1/8 tsp. garlic powder

Shrimp Spread – a delicious recipe with cream cheese, lemon juice concentrate, tiny shrimp, horseradish, green onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (8 oz.) pkg. cream cheese, softened
1/4 c. lemon juice concentrate
2 (4 1/2 oz.) cans tiny shrimp, drained and soaked as label directs
3/4 tsp. prepared horseradish
1 Tbsp. finely chopped green onion
1 tsp. Worcestershire sauce
1/4 tsp. pepper
1/8 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Seafood

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