Shrimp Spaghetti

1. 1

   Cook spaghetti in rapidly boiling salted water for 10 minutes; drain and rinse with cold water.

2. 2

   Set aside.

3. 3

   Melt margarine in a skillet.

4. 4

   Add shrimp, garlic and mushrooms; cook slowly for 5 minutes.

5. 5

   Add spaghetti to the skillet; sprinkle with salt and pepper.

6. 6

   Toss in skillet until spaghetti is hot, but do not let margarine brown.

7. 7

   Turn onto warm serving dish; sprinkle with Parmesan cheese.

8. 8

   Garnish with sprigs of parsley for color, if desired.

9. 9

   Serves 4.

No nutritional information available.

No additional tips available.