How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Sesame Noodles?

You need 8 ingredients. The key ingredients include: 1 (14.5-oz.) package multigrain spaghetti, 1/2 cup Thai peanut sauce, 3 green onions, sliced, 1/2 cup diced red bell pepper, and more.

Is Shrimp Sesame Noodles suitable as seafood?

Yes, Shrimp Sesame Noodles falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Sesame Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Sesame Noodles Recipe

Name: Shrimp Sesame Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14.5-oz.) package multigrain spaghetti; 1/2 cup Thai peanut sauce; 3 green onions, sliced; 1/2 cup diced red bell pepper; 2 tablespoons chopped fresh cilantro (optional); 1 tablespoon fresh lime juice; 1 pound peeled and deveined medium-size cooked shrimp (31/35 count), cut in half lengthwise; 1 tablespoon sesame seeds, toasted

Try this homemade Shrimp Sesame Noodles recipe the whole family will love. Made with peanut sauce, green onions, red bell pepper and fresh cilantro. Eas…

This Shrimp Sesame Noodles relies on simple, everyday ingredients such as thai peanut sauce, green onions, sliced, diced red bell pepper and fresh lime juice. It comes together quickly and makes 4 servings, at about 346 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (14.5-oz.) package multigrain spaghetti
1/2 cup Thai peanut sauce
3 green onions, sliced
1/2 cup diced red bell pepper
2 tablespoons chopped fresh cilantro (optional)
1 tablespoon fresh lime juice
1 pound peeled and deveined medium-size cooked shrimp (31/35 count), cut in half lengthwise
1 tablespoon sesame seeds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Seafood

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