Shrimp Scampi With Pasta Alfredo Recipe

Name: Shrimp Scampi With Pasta Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: SHRIMP AND MARINADE; 1 lb raw shrimp, shelled and deveined; 2 tablespoons olive oil; 4 garlic cloves, minced; 1 tablespoon lemon juice; 1 tablespoon dried parsley flakes; 1 tablespoon Italian dressing; 1 teaspoon salt; 1 dash crushed red pepper flakes; 1 dash ground black pepper; PASTA ALFREDO; 1 lb dry pasta (angel hair, spaghetti or fettuccine work great); 1 cup half-and-half (or heavy cream); 2 tablespoons butter; 1 cup parmesan cheese

Servings: persons

SHRIMP AND MARINADE
1 lb raw shrimp, shelled and deveined
2 tablespoons olive oil
4 garlic cloves, minced
1 tablespoon lemon juice
1 tablespoon dried parsley flakes
1 tablespoon Italian dressing
1 teaspoon salt
1 dash crushed red pepper flakes
1 dash ground black pepper
PASTA ALFREDO
1 lb dry pasta (angel hair, spaghetti or fettuccine work great)
1 cup half-and-half (or heavy cream)
2 tablespoons butter
1 cup parmesan cheese

1
Marinate the shrimp in the other ingredients until you are ready for them.
2
Thirty minutes before you are ready to serve, start heating the pasta water and place the half-and-half and butter in a large serving bowl to soften (sometimes I nuke it in the microwave for a minute or two).
3
Put a large skillet over high (or medium high) heat to get it really hot.
4
When the pasta is about three minutes away from being done (done=al dente), dump the shrimp and marinade into the hot skillet.
5
Toss the shrimp around as they cook.
6
Once the shrimp are pink and curled-up (about three minutes), remove the skillet from the heat.
7
Drain the pasta and dump it into the serving bowl with the half-and-half and butter.
8
Add the Parmesan cheese, a pinch of salt and a few grinds of black pepper and toss together gently (the residual heat from the pasta melts everything together).
9
Pour the shrimp and sauce over the top and serve immediately.

924

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: SHRIMP AND MARINADE, 1 lb raw shrimp, shelled and deveined, 2 tablespoons olive oil, 4 garlic cloves, minced, and more.

Yes, Shrimp Scampi With Pasta Alfredo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Scampi With Pasta Alfredo

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