Shrimp Saute

Name: Shrimp Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. shelled, deveined, uncooked shrimp; 1/4 tsp. salt; 1/4 tsp. white pepper; 2 1/2 c. boiling water; 1 tsp. salt; 1 c. long grain rice; 1/4 c. butter or margarine; 1/2 c. chopped green onions; 1/2 c. chopped celery; 1/2 c. chopped green pepper; 1 Tbsp. ketchup; 1/4 c. dry white wine (optional); 1/4 c. chopped fresh parsley

Eats Now Editorial Team · 1825 kcal · Seafood

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Shrimp Saute – a delicious recipe with shrimp, salt, white pepper, boiling water, salt, long grain rice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/4 lb. shelled, deveined, uncooked shrimp
1/4 tsp. salt
1/4 tsp. white pepper
2 1/2 c. boiling water
1 tsp. salt
1 c. long grain rice
1/4 c. butter or margarine
1/2 c. chopped green onions
1/2 c. chopped celery
1/2 c. chopped green pepper
1 Tbsp. ketchup
1/4 c. dry white wine (optional)
1/4 c. chopped fresh parsley

1
If shrimp are frozen, put into strainer and run cold water over them until they can be separated.
2
Drain.
3
Sprinkle with salt and pepper.
4
Bring water to a boil; add salt.
5
Add rice and stir once. Cover, turn heat to low and cook for 20 minutes or until water is absorbed.

1825

kcal

Calories

163

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/4 lb. shelled, deveined, uncooked shrimp, 1/4 tsp. salt, 1/4 tsp. white pepper, 2 1/2 c. boiling water, and more.

Yes, Shrimp Saute falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1825 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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