How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Salad Ono Nui?

You need 10 ingredients. The key ingredients include: 1 lb. shrimp, cooked and cleaned, 2 c. pineapple chunks, drained, 1/2 sliced celery, 1 Tbsp. minced onion, and more.

Is Shrimp Salad Ono Nui suitable as seafood?

Yes, Shrimp Salad Ono Nui falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Salad Ono Nui?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Salad Ono Nui Recipe

Name: Shrimp Salad Ono Nui
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp, cooked and cleaned; 2 c. pineapple chunks, drained; 1/2 sliced celery; 1 Tbsp. minced onion; 1/4 c. mayonnaise; 2 Tbsp. syrup from pineapple; 2 tsp. vinegar; 1/4 tsp. powdered ginger; 1/2 tsp. salt; dash of pepper

Fresh, crisp and full of flavor — this Shrimp Salad Ono Nui is a must-try. Made with shrimp, pineapple, celery and onion. Easy step-by-step instructions…

This Shrimp Salad Ono Nui relies on simple, everyday ingredients such as shrimp, cooked and cleaned, pineapple chunks, drained, sliced celery and minced onion. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp Salad Ono Nui

Tips for the best results

Variations & substitutions

My Personal Notes

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