How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Salad Mousse Recipe?

You need 12 ingredients. The key ingredients include: 2 env. unflavored gelatin, 1/2 c. cool water, 1 can (10 3/4 ounce.) condensed tomato soup, 1 c. mayonnaise, and more.

Is Shrimp Salad Mousse Recipe suitable as seafood?

Yes, Shrimp Salad Mousse Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Salad Mousse Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Salad Mousse Recipe

Name: Shrimp Salad Mousse Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 env. unflavored gelatin; 1/2 c. cool water; 1 can (10 3/4 ounce.) condensed tomato soup; 1 c. mayonnaise; 1 (8 ounce.) cream cheese, softened; 3/4-1 pound salad shrimp; 1 c. minced celery; 1/2 c. minced onion; 1/3 c. minced pimento-stuffed olives; Generous dash warm pepper sauce; 1 teaspoon Worcestershire; 1/8 teaspoon paprika

Fresh, crisp and full of flavor — this Shrimp Salad Mousse is a must-try. Made with unflavored gelatin, water, tomato soup and mayonnaise. Easy step-by-…

This Shrimp Salad Mousse relies on simple, everyday ingredients such as env. unflavored gelatin, cool water, mayonnaise and salad shrimp. It comes together quickly and makes 4 servings, at about 553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp Salad Mousse Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions