How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Salad?

You need 9 ingredients. The key ingredients include: 2 cans shrimp, cleaned, 1 c. cooked rice, 1/2 c. chopped green onions, 1/2 c. diced dill pickles, and more.

Is Shrimp Salad suitable as seafood?

Yes, Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Salad Recipe

Name: Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans shrimp, cleaned; 1 c. cooked rice; 1/2 c. chopped green onions; 1/2 c. diced dill pickles; 2 hard-boiled eggs; salt to taste; dash of lemon juice; 1 to 2 Tbsp. mayo; 1 to 2 Tbsp. sour cream

Shrimp Salad – a delicious recipe with shrimp, rice, green onions, dill pickles, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans shrimp, cleaned
1 c. cooked rice
1/2 c. chopped green onions
1/2 c. diced dill pickles
2 hard-boiled eggs
salt to taste
dash of lemon juice
1 to 2 Tbsp. mayo
1 to 2 Tbsp. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Seafood

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