How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Salad?

You need 9 ingredients. The key ingredients include: 2 lb. boiled shrimp, cut in pieces, 1 head lettuce, torn in bite size pieces, 3 Tbsp. chopped dill pickles, 1/2 lb. Cheddar cheese, cut in small pieces, and more.

Is Shrimp Salad suitable as seafood?

Yes, Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Salad Recipe

Name: Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. boiled shrimp, cut in pieces; 1 head lettuce, torn in bite size pieces; 3 Tbsp. chopped dill pickles; 1/2 lb. Cheddar cheese, cut in small pieces; 2 tomatoes, cut in pieces; 1 tsp. grated onion; 1/4 c. chopped sweet pickles; mayonnaise; salt and pepper to taste

Shrimp Salad – a delicious recipe with shrimp, head lettuce, dill pickles, Cheddar cheese, tomatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. boiled shrimp, cut in pieces
1 head lettuce, torn in bite size pieces
3 Tbsp. chopped dill pickles
1/2 lb. Cheddar cheese, cut in small pieces
2 tomatoes, cut in pieces
1 tsp. grated onion
1/4 c. chopped sweet pickles
mayonnaise
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp In Garlic
China Scallops
Shrimp Pilaf
Hot Crab Spread

Shrimp Salad

How did you like this recipe?

Frequently Asked Questions