How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Salad?

You need 7 ingredients. The key ingredients include: 1 lb. shrimp, cleaned, cooked and deveined, 1 1/2 c. chopped celery, 3 hard-boiled eggs, 1 Tbsp. lemon juice, and more.

Is Shrimp Salad suitable as seafood?

Yes, Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Salad Recipe

Name: Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp, cleaned, cooked and deveined; 1 1/2 c. chopped celery; 3 hard-boiled eggs; 1 Tbsp. lemon juice; 1 Tbsp. catsup (optional); 1/2 c. (or more) mayonnaise; salt and pepper to taste

Shrimp Salad – a delicious recipe with shrimp, celery, eggs, lemon juice, catsup, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. shrimp, cleaned, cooked and deveined
1 1/2 c. chopped celery
3 hard-boiled eggs
1 Tbsp. lemon juice
1 Tbsp. catsup (optional)
1/2 c. (or more) mayonnaise
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Seafood

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Shrimp Salad

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