Fresh, crisp and full of flavor — this Shrimp Salad is a must-try. Made with shrimp, shallots, onion and tomatoes. Easy step-by-step instructions included.
This Shrimp Salad relies on simple, everyday ingredients such as boiled, peeled shrimp, head iceberg lettuce, shallots, chopped and small onion, chopped. It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026