Fresh, crisp and full of flavor — this Shrimp Salad is a must-try. Made with shrimp, cream cheese, wine vinegar and onion. Easy step-by-step instruction…
This Shrimp Salad relies on simple, everyday ingredients such as (4 oz.) cans broken shrimp, wine vinegar, small onion, chopped and celery, chopped. It comes together quickly and makes 4 servings, at about 339 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026