Fresh, crisp and full of flavor — this Shrimp Salad is a must-try. Made with cream cheese, chicken, lemon jello and boiling water. Easy step-by-step ins…
This Shrimp Salad relies on simple, everyday ingredients such as carton cream cheese, chicken noodle soup, (3 oz.) pkg. lemon jello and boiling water. It comes together quickly and makes 4 servings, at about 616 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026