How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Roll?

You need 9 ingredients. The key ingredients include: 1 pound shrimp, cooked, peeled, and deveined, 1 1/2 tablespoons reduced-fat mayonnaise, 1 tablespoon fresh lemon juice, 2 tablespoons chopped fresh basil, and more.

Is Shrimp Roll suitable as seafood?

Yes, Shrimp Roll falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Roll Recipe

Name: Shrimp Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound shrimp, cooked, peeled, and deveined; 1 1/2 tablespoons reduced-fat mayonnaise; 1 tablespoon fresh lemon juice; 2 tablespoons chopped fresh basil; Salt and pepper, to taste; 4 whole-wheat hot dog buns, toasted; Tomato slices; Lettuce leaves; Garnish: lemon wedges (optional)

Shrimp Roll – a delicious recipe with shrimp, mayonnaise, lemon juice, fresh basil, Salt, buns. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound shrimp, cooked, peeled, and deveined
1 1/2 tablespoons reduced-fat mayonnaise
1 tablespoon fresh lemon juice
2 tablespoons chopped fresh basil
Salt and pepper, to taste
4 whole-wheat hot dog buns, toasted
Tomato slices
Lettuce leaves
Garnish: lemon wedges (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab Dip
Microwave Overnight Tuna Casserole
Shrimp Dip
North Carolina Shrimp Sauté

Shrimp Roll

How did you like this recipe?

Frequently Asked Questions