How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Rice Jambalaya Recipe?

You need 7 ingredients. The key ingredients include: 1 can (10 ounce.) rotel tomatoes, 1/2 c. water, 1 teaspoon salt, 1/8 teaspoon pepper, and more.

Is Shrimp Rice Jambalaya Recipe suitable as seafood?

Yes, Shrimp Rice Jambalaya Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Rice Jambalaya Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Rice Jambalaya Recipe Recipe

Name: Shrimp Rice Jambalaya Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10 ounce.) rotel tomatoes; 1/2 c. water; 1 teaspoon salt; 1/8 teaspoon pepper; 1 teaspoon garlic salt; 1 1/3 c. minute rice; 2 (5 ounce.) pkg. frzn thawed shrimp

Shrimp Rice Jambalaya Recipe – a delicious recipe with tomatoes, water, salt, pepper, garlic salt, minute rice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (10 ounce.) rotel tomatoes
1/2 c. water
1 teaspoon salt
1/8 teaspoon pepper
1 teaspoon garlic salt
1 1/3 c. minute rice
2 (5 ounce.) pkg. frzn thawed shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Seafood

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Shrimp Rice Jambalaya Recipe

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