How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Remoulade?

You need 14 ingredients. The key ingredients include: 1 cup chopped green onion, 1/2 cup chopped celery, 1/4 cup chopped fresh parsley, 1/4 cup chopped dill pickle, and more.

Is Shrimp Remoulade suitable as seafood?

Yes, Shrimp Remoulade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Remoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Remoulade Recipe

Name: Shrimp Remoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped green onion; 1/2 cup chopped celery; 1/4 cup chopped fresh parsley; 1/4 cup chopped dill pickle; 1 clove garlic, chopped; 2 tablespoons vinegar; 1 teaspoon paprika; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 cups mayonnaise; 1 (5 1/4-ounce) jar Creole mustard; 1/4 cup vegetable oil; 5 pounds medium shrimp, cooked, peeled, and deveined; Leaf lettuce

Shrimp Remoulade

Eats Now Editorial Team · 1567 kcal · Seafood

Shrimp Remoulade – a delicious recipe with green onion, celery, parsley, dill pickle, clove garlic, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Remoulade

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