Scalloped Bread With Onions

1. 1

   Saute onions.

2. 2

   Add milk flavored with parsley or sage, salt and pepper.

3. 3

   Pour into a greased casserole.

4. 4

   Bake in a 425u00b0 oven for 15 minutes.

5. 5

   Take out of oven and take top crust that has formed. Break into small pieces.

6. 6

   Add grated cheese and 1 tablespoon melted oleomargarine.

7. 7

   Sprinkle over top.

8. 8

   Return to oven.

9. 9

   Bake until golden brown, about 5 minutes.

No nutritional information available.

No additional tips available.