Try this homemade Shrimp Rangoon recipe the whole family will love. Made with vegetable oil, cream cheese, shrimp and white onion. Easy step-by-step ins…
This Shrimp Rangoon relies on simple, everyday ingredients such as vegetable oil for frying, minced white onion, garlic powder and ground black pepper. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026