Try this homemade Shrimp Primavera Carbonara recipe the whole family will love. Made with Olive Oil, shrimp, snow peas and Carbonara Sauce. Easy step-by…
This Shrimp Primavera Carbonara relies on simple, everyday ingredients such as bertolli classico olive oil, yellow squash sliced, snow peas about 2 cups and jar bertolli carbonara sauce. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026