Shrimp Po boy sandwich

Name: Shrimp Po boy sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup seafood crumbs; 1 large egg; 1/4 tsp salt; 1 cup vegetable oil; 1/3 tsp BLACK pepper; 1/4 tsp chilli powder; 1/4 tsp garlic salr; 2 cup shrimp; 1 tarter sauce; 1 spicy mustard; 1 romain lettus; 1 tomato; 1 roll

Eats Now Editorial Team · 707 kcal · Seafood

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Shrimp Po boy sandwich – a delicious recipe with seafood crumbs, egg, salt, vegetable oil, BLACK pepper, chilli powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 cup seafood crumbs
1 large egg
1/4 tsp salt
1 cup vegetable oil
1/3 tsp BLACK pepper
1/4 tsp chilli powder
1/4 tsp garlic salr
2 cup shrimp
1 tarter sauce
1 spicy mustard
1 romain lettus
1 tomato
1 roll

1
season shrimp with salt pepper garlic salt and chilli powder
2
coat shrimp in egg
3
cover seasoned shrimp in seafood crumbs
4
fry shrimp till golden brown
5
toast roll and make ur sandwich

707

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 cup seafood crumbs, 1 large egg, 1/4 tsp salt, 1 cup vegetable oil, and more.

Yes, Shrimp Po boy sandwich falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
707 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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