How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp In Aspic?

You need 7 ingredients. The key ingredients include: 3 1/2 c. tomato juice, 3 Tbsp. vinegar, pinch of salt, 2 Tbsp. horseradish, and more.

Is Shrimp In Aspic suitable as seafood?

Yes, Shrimp In Aspic falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp In Aspic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp In Aspic Recipe

Name: Shrimp In Aspic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. tomato juice; 3 Tbsp. vinegar; pinch of salt; 2 Tbsp. horseradish; 2 Tbsp. chopped onion; 2 pkg. lemon Jell-O; 1 lb. small shrimp (fresh, canned or frozen)

Shrimp In Aspic – a delicious recipe with tomato juice, vinegar, salt, horseradish, onion, lemon Jell-O. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 1/2 c. tomato juice
3 Tbsp. vinegar
pinch of salt
2 Tbsp. horseradish
2 Tbsp. chopped onion
2 pkg. lemon Jell-O
1 lb. small shrimp (fresh, canned or frozen)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Seafood

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Shrimp In Aspic

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