Shrimp Party Ring Recipe

Name: Shrimp Party Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. gelatin; 1 c. consomme; 8 oz. cream cheese; 3/4 c. mayonnaise; 2 cans Orleans shrimp (cocktail, small, medium); 1 c. chopped celery; 2 pimentos, chopped; 1 bottle capers, drained; 2 Tbsp. grated onions; 1/2 c. chili sauce; 2 Tbsp. lemon juice; 2 tsp. Worcestershire sauce; 1/4 c. chopped parsley; 1 tsp. salt; 1/4 tsp. pepper; 2 drops Tabasco

Servings: persons

2 Tbsp. gelatin
1 c. consomme
8 oz. cream cheese
3/4 c. mayonnaise
2 cans Orleans shrimp (cocktail, small, medium)
1 c. chopped celery
2 pimentos, chopped
1 bottle capers, drained
2 Tbsp. grated onions
1/2 c. chili sauce
2 Tbsp. lemon juice
2 tsp. Worcestershire sauce
1/4 c. chopped parsley
1 tsp. salt
1/4 tsp. pepper
2 drops Tabasco

1
Soften gelatin in 1/4 cup consomme.
2
Heat remaining consomme; add softened gelatin to dissolve.
3
Cool.
4
In a bowl, beat cream cheese and mayonnaise with a wooden spoon until well blended.
5
Add cooled consomme and all other ingredients.
6
Place in a lightly greased 2-quart ring mold or fish mold.
7
Chill.
8
Serve on lettuce with French dressing.
9
Can be prepared the day before serving.

720

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 Tbsp. gelatin, 1 c. consomme, 8 oz. cream cheese, 3/4 c. mayonnaise, and more.

Yes, Shrimp Party Ring falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Party Ring

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