How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Pad Thai?

You need 17 ingredients. The key ingredients include: 1 (8 ounce) package rice noodles, 1 1/2 teaspoons vegetable oil, 1 onion, diced, 1 teaspoon minced garlic, and more.

Is Shrimp Pad Thai suitable as seafood?

Yes, Shrimp Pad Thai falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Pad Thai?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Pad Thai Recipe

Name: Shrimp Pad Thai
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package rice noodles; 1 1/2 teaspoons vegetable oil; 1 onion, diced; 1 teaspoon minced garlic; 12 medium fresh shrimp, peeled and deveined; 1 tablespoon ketchup; 1 tablespoon fish sauce; 1 tablespoon white sugar; 1 tablespoon lemon juice; 1 tablespoon white wine vinegar; 2 eggs, lightly beaten; 1/4 pound bean sprouts; 1/2 cup unsalted dry-roasted peanuts, chopped; 1/4 pound bean sprouts; 1 lemon, sliced; 1/2 cup chopped peanuts; 1/4 cup coarsely chopped cilantro

Shrimp Pad Thai

Eats Now Editorial Team · 667 kcal · Seafood

Shrimp Pad Thai – a delicious recipe with rice noodles, vegetable oil, onion, garlic, fresh shrimp, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Pad Thai

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