Shrimp Or Crawfish Fettucini

Name: Shrimp Or Crawfish Fettucini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crawfish or shrimp; 1 onion, chopped; 1 bell pepper, chopped; 1 stick celery, chopped; 1/2 pt. half and half; 1 stick margarine; 1/4 c. parsley; 1/4 c. green onions; 4 oz. pepper cheese; 2 oz. Parmesan cheese; 1 clove garlic; 1 bag fettucini noodles

Eats Now Editorial Team · 431 kcal · Seafood

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Shrimp Or Crawfish Fettucini – a delicious recipe with crawfish, onion, bell pepper, celery, margarine, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crawfish or shrimp
1 onion, chopped
1 bell pepper, chopped
1 stick celery, chopped
1/2 pt. half and half
1 stick margarine
1/4 c. parsley
1/4 c. green onions
4 oz. pepper cheese
2 oz. Parmesan cheese
1 clove garlic
1 bag fettucini noodles

1
Saute butter, celery, onion and bell pepper.
2
Add crawfish (or shrimp), garlic, parsley and green onions.
3
Cook for 20 minutes. Add pepper cheese and half and half.
4
Put in Corning Ware dish and sprinkle with Parmesan cheese.
5
Bake at 325 for 20 minutes.
6
Boil noodles and have ready to add to cooked ingredients.
7
Mix well and serve.

431

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. crawfish or shrimp, 1 onion, chopped, 1 bell pepper, chopped, 1 stick celery, chopped, and more.

Yes, Shrimp Or Crawfish Fettucini falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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