How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp On The Grill?

You need 14 ingredients. The key ingredients include: 1 cup vegetable oil, 2 tablespoons olive oil, 2 teaspoons garlic powder, 1 teaspoon dried thyme, and more.

Is Shrimp On The Grill suitable as seafood?

Yes, Shrimp On The Grill falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp On The Grill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp On The Grill Recipe

Name: Shrimp On The Grill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup vegetable oil; 2 tablespoons olive oil; 2 teaspoons garlic powder; 1 teaspoon dried thyme; 1 teaspoon lemon juice; 1 teaspoon cider vinegar; 1/2 teaspoon pepper; 30 large shrimp, peeled and deveined; 1 large green pepper, cut into 1-inch pieces; 1 medium yellow squash, cut into 3/4-inch pieces; 6 green onions, cut into 2-inch pieces; 1/3 cup butter, melted; 2 teaspoons snipped fresh dill; Hot cooked rice

Shrimp On The Grill

Eats Now Editorial Team · 1548 kcal · Seafood

Shrimp On The Grill – a delicious recipe with vegetable oil, olive oil, garlic, thyme, lemon juice, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp On The Grill

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