How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp On The Grill?

You need 8 ingredients. The key ingredients include: 2 lb. jumbo shrimp, shelled and deveined (with tails on), 1 c. olive oil, 1/4 c. chile sauce, 2 Tbsp. lemon juice, and more.

Is Shrimp On The Grill suitable as seafood?

Yes, Shrimp On The Grill falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp On The Grill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp On The Grill Recipe

Name: Shrimp On The Grill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. jumbo shrimp, shelled and deveined (with tails on); 1 c. olive oil; 1/4 c. chile sauce; 2 Tbsp. lemon juice; 2 Tbsp. Worcestershire sauce; 2 cloves garlic, minced; 1/2 tsp. salt; 1 pinch of pepper

Try this homemade Shrimp On The Grill recipe the whole family will love. Made with jumbo shrimp, olive oil, chile sauce and lemon juice. Easy step-by-st…

This Shrimp On The Grill relies on simple, everyday ingredients such as olive oil, chile sauce, lemon juice and worcestershire sauce. It comes together quickly and makes 4 servings, at about 773 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 lb. jumbo shrimp, shelled and deveined (with tails on)
1 c. olive oil
1/4 c. chile sauce
2 Tbsp. lemon juice
2 Tbsp. Worcestershire sauce
2 cloves garlic, minced
1/2 tsp. salt
1 pinch of pepper

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Quick Info

Servings
4 servings
Calories
773 kcal
Category
Seafood

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