How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Noel?

You need 14 ingredients. The key ingredients include: 1/2 lb. fresh mushrooms, sliced, 1 c. chopped green pepper, 1 yellow onion, chopped, 1 c. chopped celery, strings removed before chopping, and more.

Is Shrimp Noel suitable as seafood?

Yes, Shrimp Noel falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Noel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Noel Recipe

Name: Shrimp Noel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. fresh mushrooms, sliced; 1 c. chopped green pepper; 1 yellow onion, chopped; 1 c. chopped celery, strings removed before chopping; 4 Tbsp. butter or margarine; 1 (4 oz.) jar diced pimento; 2 (16 oz.) cans stewed tomatoes with juice; 1 1/2 to 2 1/2 tsp. chili powder; 1 1/2 to 2 1/2 tsp. ground cumin; freshly ground black pepper; 3 c. brown rice, cooked in chicken bouillon; 3 c. cleaned, cooked shrimp; salt to taste; fresh grated Parmesan cheese

Try this homemade Shrimp Noel recipe the whole family will love. Made with fresh mushrooms, green pepper, yellow onion and celery. Easy step-by-step ins…

This Shrimp Noel relies on simple, everyday ingredients such as fresh mushrooms, sliced, chopped green pepper, yellow onion, chopped and butter or margarine. It comes together quickly and makes 4 servings, at about 776 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp Noel

Tips for the best results

Variations & substitutions

My Personal Notes

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