Shrimp Mozambique Style

1. 1

   First, put the olive oil, margarine and the garlic in a frying pan.

2. 2

   After that, put the shrimp in the frying pan.

3. 3

   Wait until the shrimp change color, then add the salt, hot sauce, parsley and 1/4 cup of beer.

4. 4

   Let it cook for 3 minutes and add the Goya; mix it well and serve it with fries or rice on the side.

* Per serving · 4 servings · Values may vary.

No additional tips available.