How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Monterey?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter, 2 pounds uncooked shrimp (31-40 per pound), peeled and deveined, 2 garlic cloves, minced, 1/2 cup white wine or chicken broth, and more.

Is Shrimp Monterey suitable as seafood?

Yes, Shrimp Monterey falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Monterey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Monterey Recipe

Name: Shrimp Monterey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 tablespoons butter; 2 pounds uncooked shrimp (31-40 per pound), peeled and deveined; 2 garlic cloves, minced; 1/2 cup white wine or chicken broth; 2 cups shredded Monterey Jack cheese; 2 tablespoons minced fresh parsley; Hot cooked linguine, optional

Shrimp Monterey – a delicious recipe with butter, shrimp, garlic, white wine, shredded Monterey, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons butter
2 pounds uncooked shrimp (31-40 per pound), peeled and deveined
2 garlic cloves, minced
1/2 cup white wine or chicken broth
2 cups shredded Monterey Jack cheese
2 tablespoons minced fresh parsley
Hot cooked linguine, optional

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Quick Info

Servings
4 servings
Category
Seafood

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Shrimp Monterey

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