Try this homemade Shrimp Mold recipe the whole family will love. Made with shrimp, unflavored gelatin, tomato soup and cream cheese. Easy step-by-step i…
This Shrimp Mold relies on simple, everyday ingredients such as (16 oz.) cans small shrimp, envelope unflavored gelatin, tomato soup and cream cheese. It comes together quickly and makes 4 servings, at about 686 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026